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News briefs

Day’s wrap: Burberry, Chinese government, LVMH, De Beers, Epicurious, South Korean retail and brand protection webinar

March 25, 2021

China is a decade ahead of Western ecommerce, thanks to social shopping. But how did it get there, and what should companies in China know? Image courtesy of Burberry Burberry spoke up against forced labor allegations in the region. Image credit: Burberry

 

Luxury Daily’s live news for March 25:

Burberry, others face backlash over Xinjiang labor concerns
British fashion label Burberry is one of several brands enduring the wrath of Chinese state media and consumers after expressing concerns over alleged forced labor practices in China’s Xinjiang region.

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LVMH, UNESCO partner on deforestation project
French luxury conglomerate LVMH has unveiled a new biodiversity strategy and a project to combat deforestation in the Amazon in partnership with nonprofit organization UNESCO.

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De Beers, Stanford launch business initiative in southern Africa
British jeweler De Beers Group and Stanford University Graduate School of Business are working together to help business leaders in southern African expand and transform their companies, communities and economies.

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Epicurious launches first cocktail recipe finder tool
Condé Nast-owned publication Epicurious has launched a new cocktail recipe initiative in a first-time partnership with online spirits retailer ReserveBar.

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South Korea sees greatest retail growth in 2 years
South Korea announced a 10 percent overall increase in February retail sales as markets in Asia continue their economic recovery amid the global COVID-19 pandemic.

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Webinar: Register now to learn why authentication matters more than ever
Register for the free webinar on April 7 at 11 a.m. to noon EST (New York time) titled, “Protecting brands from fast-growing counterfeiting, return fraud”

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Luxury hotels can expect bumpy ride as recovery begins
While the recovery of the luxury hospitality industry is on the horizon, hotels will need to prepare for changing consumer habits and preferences brought on by the COVID-19 pandemic.

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