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Food and beverage

Moët & Chandon toasts Sub-Saharan and East Africa for Champagne growth

June 15, 2018

Pierre-Louis Araud, business development manager and global brand ambassador for Moët & Chandon, eyes Sub-Saharan and East Africa for the region's growing thirst for Champagne. Image courtesy of Moët & Chandon Pierre-Louis Araud, business development manager and global brand ambassador for Moët & Chandon, eyes Sub-Saharan and East Africa for the region's growing thirst for Champagne. Image courtesy of Moët & Chandon

 

By Maryanne Maina

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